Chinese New Year Dishes in Malaysia that You Need to Have in Your Restaurant
As the Chinese New Year approaches, it’s the perfect opportunity for you, as a restaurant owner, to craft...
21 Tricks to Increase Average Check Size at Your Restaurant
Increasing the check size is one of the simplest ways to boost your restaurant’s revenue. All you need...
Restaurant Financial Plan Basics
A financial plan for a restaurant is more than just numbers on paper. It is your business’s roadmap...
15 Restaurant Trends to Not Miss in 2025 (Including Restaurant Technology Trends!)
Staying in touch with the trends is important for you to stay relevant and in business for a...
What are Salad Bars and why Should you Have them in Your Restaurant
Did you know that over 60% of Malaysians are trying to eat healthier? Doesn’t matter if you own...
Customer Retention V/s Customer Acquisition (Which is the Best for Your Restaurant?)
One of the most critical questions you’ll face is whether to focus on retaining your current customers or...
What Are The Ways to Motivate Restaurant Employees
Are you wondering as a manager how you can motivate your employees and unlock their full potential? Keeping...
What is Seasonal Coffee and Why you Should have it in your Coffee shop?
One of the best ways to attract your customers is by offering seasonal coffee drinks. These drinks not...
How to Create an Irresistible Coffee Shop Ambiance
You already know how important it is to provide a great experience for your customers. In a coffee...
How to Build Good Relationships with Restaurant Suppliers
Running a restaurant smoothly depends on more than just great food and service. Your relationship with your suppliers...