Types of POS Systems and Which is Best for Your Restaurant?
Choosing the right POS system can make a big difference in how smoothly your restaurant works. A good...
Self-Service Kiosk for Restaurants in Malaysia (Detailed Guide)
If you have been thinking about ways to make your restaurant more efficient and give your guests a...
Tugas & Tanggungjawab Pengurus Restoran: Senarai Semak Praktikal
Mengurus sebuah restoran di Malaysia memang penuh dengan cabaran. Anda perlu menangani pelbagai tugasan, menyelesaikan masalah dengan pantas,...
QR Code Payments in Restaurants (A Complete Guide)
A recent report by Bank Negara Malaysia showed that e-wallet transactions grew to more than RM52 billion in...
Bagaimana Anda Boleh Meraikan Hari Kemerdekaan Malaysia di Restoran Anda menggunakan promosi?
Malaysia mencapai kemerdekaan pada 31 Ogos 1957. Sejak hari itu, tarikh ini membawa makna yang sangat besar dalam...
Common Restaurant Customer Complaints and How to Handle Them
When you serve food, you know that happy guests come back, and unhappy guests don’t. Customer complaints are...
Ultimate Guide to Learning about Self-Ordering in Restaurants
Post COVID-19, restaurateurs prioritize reducing average order time and facilitating contactless ordering. Here's how self ordering helps achieve the same.
Food Delivery Trends Every Restaurant Should Watch in 2025
The world of food delivery has changed rapidly since the pandemic. Customers now expect faster service, better convenience,...
How To Maintain Consistency Across All Your Restaurant Outlets
Maintaining consistency across restaurant outlets delivers your customers similar taste and service. Use these tricks and learn how to do it right.
Perfect Food Court Layout Design Tips
Creating a successful food court is all about balancing a great customer experience with a smart, sales-boosting layout....