Everything You Need to Know About Sustainable Restaurants
Stop all your restaurant operations for a moment! Do you even have any idea how much energy or...
How to Celebrate Malaysia Independence Day by Gaining Freedom from Restaurant Issues?
In the previous blog, you read about how you can get freedom from common restaurant problems. We discussed...
How You Can Hire a Chef For a Restaurant With the Perfect Job Description
Finding the right chef for your restaurant can either make or break you. The chef is not just...
How To Make Your Lazy Customers Order More?
Let’s face it: not all customers have the patience to browse through your entire menu. Some of them—let’s...
Celebrate Merdeka Day In your Restaurant With Authentic Malaysian Meals
Merdeka Day is a special time for Malaysians. It marks our independence, and it’s a day full of...
How You Can Celebrate Malaysia’s Independence Day in Your Restaurant?
Malaysia gained its independence on August 31st, 1957. Ever since then, this day holds a significance in all...
Everything You Need To Know About Restaurant Break Even Point
You are juggling various aspects of your business—food quality, customer service, staff management, and more. But among these,...
6 Restaurant Risk Management Strategies
You never know when your restaurant can experience unfortunate events. You must always be ready for such incidents....
7-Step Guide to Hire Foreign Workers for Your Restaurant
Running a restaurant in Malaysia can be challenging, especially when it comes to finding reliable staff. Sometimes, hiring...
How To Reduce Food Cost Percentage in Your Restaurant?
In the previous blog, you read about What is food cost percentage, how you can calculate it, and...