Case Study: Popular Chinese Seafood Chain In Klang Valley, Malaysia
For the purpose of calculating the Return in percentage terms, we have taken the total technology fees paid...
AI foodtech startup Easy Eat rakes in funding from ex-Uber CPO, Silicon Valley veterans to ramp up Malaysia ops
Easy Eat, a Singaporean Artificial Intelligence-powered foodtech startup with operations in Malaysia, has closed a new round of...

Balancing Act: Cost Cutting and Food Quality in Your Restaurant
As restaurant owners, you know that striking the right balance between cost-cutting and maintaining food quality is a...
8 Common Food Plating and Presentation Mistakes to Avoid
When it comes to serving up delicious meals, how you present your dishes can make all the difference....