Chinese New Year Dishes in Malaysia that You Need to Have in Your Restaurant
As the Chinese New Year approaches, it’s the perfect opportunity for you, as a restaurant owner, to craft...
21 Tricks to Increase Average Check Size at Your Restaurant
Increasing the check size is one of the simplest ways to boost your restaurant’s revenue. All you need...
How Upselling can Increase Sales in Coffee Shop
I’m pretty sure that you are always looking for ways to grow your coffee shop sales. One simple...
Most Ordered Dishes By Malaysians That You Need to Have on Your Restaurant Menu in 2025
A restaurant menu should be built based on what your customers want. Sometimes you might think that a...
8 Features of EasyEat Restaurant POS System You Can’t-Miss in 2025
Running a successful restaurant goes beyond serving good food. It requires juggling inventory, marketing, customer preferences, and suppliers...
15 Restaurant Trends to Not Miss in 2025 (Including Restaurant Technology Trends!)
Staying in touch with the trends is important for you to stay relevant and in business for a...
What are Salad Bars and why Should you Have them in Your Restaurant
Did you know that over 60% of Malaysians are trying to eat healthier? Doesn’t matter if you own...
How to Use SWOT Analysis for Restaurants: Examples and Detailed Guide
If you don’t know what to change you will never change. This is important for the growth of...
7 Coffee Shop Mistakes To Avoid
If you’re a new coffee shop owner or if you’re thinking to open a coffee shop in the...
What are the Financial Benefits of Reducing Food Waste in Your Restaurant
Studies show that restaurants can save up to 20% on food costs by managing waste efficiently. If your...