How to Create the Most Effective Restaurant Manager Job Description
If you’re on a hiring spree and unsure where to start the process from. Then you can start...
How to Kickstart Your F&B Business in Malaysia
Starting an F&B business in Malaysia can be an exciting and lucrative endeavor, given the nation’s vibrant culinary...
Cash Registers vs POS systems: Which one is better for Restaurants?
Choosing between a cash register and a POS system can significantly impact the efficiency and profitability of your...
What is an Invoice and Why is it Important for Restaurants
Raise your hand if you ever went to a restaurant and they didn’t give you an official bill,...
A World Without Restaurant Staff Management System
Running a restaurant isn’t a child’s play. You have to ensure that many important tasks are getting done....
Simplify Restaurant Staff Management with EasyEat
In the previous blog, you read about what restaurant staff management means and how important managing people is....
7 Reports By EasyEat that can be the Best Restaurant KPIs
The human body needs a routine checkup to ensure that everything is working properly. So does your restaurant...
Boost Table Turnover Rate of Your Restaurant With EasyEat
The biggest disappointment that you can face is having fewer customers during the holiday season. This is the...
How EasyEat’s Food Court Management system makes Commission settlement Easy
Running a food court isn’t child’s play. Hiring an accountant and running behind your tenants for regular submission...
Food Court Management Simplified For Takeaway Orders with EasyEat
In this blog, you will read how EasyEat’s Food Court POS system transforms the takeaway experience for customers,...