Everything You Need to Know About Restaurant Insurance
Running a restaurant in Malaysia can be a rewarding experience, but it also comes with its risks. Fire,...
Is Opening a Restaurant Franchise a Good Idea Or Not?
When it comes to opening a restaurant in Malaysia there are 2 options – Opening your own restaurant...
Everything About Short-Term Financing Explained!
There would have been times when you would have needed cash instantly to meet some unforeseen expenses like...
How can you get Short Term Loans using EasyEat?
I am pretty sure that you have also had questions like ‘How can I get fast cash in...
Average Order Value in Restaurant: The Comprehensive Guide
As a restaurant owner, you’re always looking for ways to boost your revenue. One key metric to focus...
Restaurant POS Billing Software V/s Restaurant POS system: Which is better for your Restaurant?
Running a restaurant is no easy task. From managing orders and keeping track of inventory to providing excellent...
Everything You Need To Know About Restaurant Break Even Point
You are juggling various aspects of your business—food quality, customer service, staff management, and more. But among these,...
How To Reach Break-Even Point in Your Restaurant?
Running a restaurant is no easy feat. You pour your heart, soul, and resources into creating an experience...
Taking Loan for Restaurant V/s Self Funding
Starting a restaurant in Malaysia is an exciting journey, but financing it is one of the most crucial...
How To Reduce Food Cost Percentage in Your Restaurant?
In the previous blog, you read about What is food cost percentage, how you can calculate it, and...