What is The Ideal Business Location For a Food Court?
Your food court should be discoverable and a good location influences its discoverability. 5 factors that you need...
9 Benefits Of Using a Kitchen POS Printer In Your Restaurant
The waiters might just mix up orders and serve your customers something that never really asked for. But...
Essential Food Truck Design Tips
Starting a food truck can be a great way for restaurant owners like you to expand your business...
Fast Casual V/s Fast Food Restaurants (Detailed Comparison)
Timing and affordability are some factors that people consider when choosing restaurants. A Fast Food restaurant focuses on...
Cloud Kitchens V/s Ghost Kitchens (Difference Explained)
The pandemic has changed the way we think about restaurants. Have you ever asked yourself, “Are brick-and-mortar restaurants...
9 Must-Have Equipment for Your Bubble Tea Shop
Have you also thought of serving these Gen-Z dishes in your restaurant? Or have you ever wanted to...
5 Myths About Running a Cafe In Malaysia
Most of the things that you hear about running a Cafe in Malaysia are not true. Then what...
Everything About Central Kitchen (Detailed Explanation!)
Hospitality Review recently reported that by using a central kitchen, restaurants can save up to 10% on costs...
Why Do You Need A POS System for Your Bubble Tea Shop?
As a bubble tea shop owner in Malaysia, managing your business efficiently can be a real challenge. You’ve...
Why do you need a POS system for your Mamak Restaurant in Malaysia?
Are you concerned that you will be stuck in this low sales cycle forever? Are you thinking that...