How to Understand Customer Psychology to Enhance their Coffee Shop Experience
To keep your customers coming back, you need to dive deep into their thoughts, habits, and expectations. Let’s...
What makes a Great Multi Outlet Restaurant Manager?
Running a restaurant isn’t easy. There are always new challenges. A strong restaurant manager is key to keeping...
How to Grow Your Restaurant Without Losing Your Identity
Growing your restaurant is an exciting journey. But with growth comes challenges, especially when it comes to keeping...
How to Improve Communication Across Restaurant Teams
You know that smooth communication between your teams is essential for delivering great service. Effective communication in a...
What is Market Research For Restaurants (Comprehensive guide)
What if your customer asks for Nasi Lemak and you serve them Roti Canai? Doesn’t matter how much...
How EasyEat can help you in getting a Michelin Star for Your Restaurant?
Is your goal to win a prestigious award like the Michelin Star? If you want your restaurant to...
How EasyEat POS Solves Problems That You Didn’t Know You Had
EasyEat’s CEO keeps interacting with the customers regularly to understand their problems and make better changes in the...
How EasyEat uses Empathy and accountability To Solve Customer Issues
EasyEat Fucked Up! EasyEat’s Systems were down for 20 minutes during peak hours. This prevented a lot of...
How To Improve Customer Perception By Using A POS System
You know that customer perception can make or break your restaurant business. It’s not just about the food...
What is Customer Perception and Why It Matters for Your Restaurant?
You would have heard a lot of people saying that influencing customer perception is important. This is a...