Restaurant Revenue Vs Profit (What You Should Know?)
Restaurant revenue and profit are some words that you would come across every day. If you’re not aware...
What is a Legacy POS system and Why You Should Make a Switch to Cloud Restaurant POS
If you run a restaurant, you know how important a POS system is. It helps you take orders,...
Food Inflation Basics (How Restaurants can Deal with it?)
Dealing with rising food costs in Malaysia is a significant challenge that requires strategic planning. Today we’ll delve...
How to Deal with No-Shows in Your Restaurant?
One of the most frustrating things about running a restaurant is no-shows. You plan your seating, prepare ingredients,...
7 Inventory Management Mistakes You Need to Avoid in Your Restaurant
Managing inventory is one of the most important tasks in running a restaurant. If you make mistakes, it...
How to Increase Restaurant Reservations Using EasyEat?
If you’re running a restaurant, you know how crucial it is to fill your tables. Empty seats mean...
How to Write Menu Descriptions that Sell More?
Your restaurant menu is more than just a list of dishes. It’s the first impression your customers get...
How to set up your First Food Stall in Malaysia
Opening a food stall in Malaysia requires careful planning and adherence to regulations. With the right approach, you...
6 Features to Look for Before Buying Bakery Management Software
Running a bakery requires you to keep an eye on everything, from orders and inventory to employee tasks...
What are POS Reports and how it can help your Restaurant
Running a restaurant means juggling countless responsibilities daily. From preparing delicious food to managing staff and keeping customers...