If you are considering buying EasyEat or you have bought it already, but have some doubts regarding how it works then this guide is for you. A good POS system can make a world of difference in simplifying your restaurant’s operations. With EasyEat POS, you get a powerful tool that takes the load off your shoulders. Here are eight must-try features that can help you run your restaurant more efficiently and boost your revenue.

1. Reports: Track Your Restaurant’s Performance

One of the key features of the EasyEat POS system is its data analytics capabilities. The system provides detailed reports on various KPIs (Key Performance Indicators) that are essential for your restaurant’s success. You can track which dishes are most popular, identify the busiest times and days, and monitor your cash flow with ease. This feature enables you to make informed decisions and helps you find out if your restaurant is performing well or if adjustments are needed.

For example, if you notice a dip in sales during certain hours, you can introduce happy hour deals or special promotions to attract more customers. According to a study, restaurants that regularly use data to make decisions see a 10-15% increase in revenue on average.

2. Recommendation Feature: Upsell Without Extra Training

Upselling can significantly increase your revenue, but training staff to do it effectively can be time-consuming. That’s where EasyEat’s recommendation feature comes in. The system automatically suggests the best-selling dishes and frequently bought items to your customers. This not only boosts your sales but also enhances the customer experience. With this feature, your staff won’t have to worry about pushing the right items, as EasyEat does it for them.

Studies show that upselling can increase restaurant revenue by up to 20%, and with this feature, you can achieve that without extra effort.

3. QR Ordering: Simplify the Ordering Process

In today’s fast-paced world, customers value convenience. With EasyEat’s QR food ordering, your customers don’t have to wait for a server to take their order. They simply scan the QR code, select the items they want, and place their order directly from their phone. This reduces wait times, minimizes errors, and enhances customer satisfaction.

In a survey, 67% of diners said they prefer QR code menus and contactless ordering options in restaurants. With this feature, you can meet customer expectations while streamlining your operations.

4. Supplier Management: Get the Best Deals on Ingredients

Ordering ingredients can be a hassle, especially when you’re trying to find the best prices. EasyEat POS makes this task easier with its supplier management feature. The system allows you to compare prices from different suppliers so that you can strike the best deal every time. This not only saves you money but also ensures that you always have the necessary ingredients to keep your kitchen running smoothly.

With food costs accounting for up to 30% of a restaurant’s expenses, managing suppliers effectively can lead to significant savings.

5. Inventory Management: Never Run Out of Stock

Running out of key ingredients during service is every restaurant owner’s nightmare. EasyEat’s inventory management feature helps you avoid this by alerting you when stock levels are low. You can monitor ingredient levels in real-time, ensuring that you always have enough on hand. This feature also reduces waste, as you can track expiration dates and manage stock more efficiently.

Research shows that restaurants can reduce food waste by up to 25% with effective inventory management.

6. Staff Management: Keep Your Team Organized and Secure

Managing your staff is crucial for maintaining smooth operations in your restaurant. EasyEat’s staff management feature allows you to monitor attendance, manage shift schedules, and control access to the POS system. You can set different access levels for employees, ensuring that only authorized staff can access sensitive data or process refunds. This feature not only improves security but also simplifies the performance appraisal of employees, as you can track their productivity and attendance with ease.

According to industry reports, restaurants that use digital staff management tools see a 15% improvement in staff efficiency.

7. Invoice Format: Customize Invoices to Suit Your Needs

Your restaurant’s invoices are more than just receipts; they are a reflection of your brand. With EasyEat, you can customize the restaurant invoices to match your branding or meet specific customer requests. Whether you need to add personalized messages, include detailed item descriptions, or adjust the layout, EasyEat gives you the flexibility to create invoices that suit your needs.

A well-designed invoice can enhance customer experience and even encourage repeat business. Research shows that 72% of customers are more likely to return to a restaurant that provides a positive payment experience.

8. Order Management: Streamline Orders from All Channels

Managing orders from multiple channels can be a challenge. Whether it’s dine-in, takeaway, pickup, or delivery, EasyEat’s order management feature ensures that all orders are streamlined and error-free. This feature reduces confusion, improves efficiency, and ensures that orders are processed correctly, regardless of the channel they come from. This means happier customers and fewer mistakes.

According to a recent survey, 85% of restaurant operators agree that streamlining order management across channels is crucial for operational efficiency. EasyEat helps you achieve that effortlessly.

Running a restaurant is no easy task, but with the right tools, you can simplify operations and boost your revenue. EasyEat POS offers a range of features that cater to every aspect of your restaurant, from managing inventory and staff to enhancing customer experience with QR ordering and recommendations. By leveraging these eight must-try features, you can stay ahead of the competition and ensure your restaurant’s success.

With the data analytics from EasyEat, you can make smarter decisions. The inventory management feature ensures you never run out of stock, and the order management system keeps everything running smoothly. Embrace these tools, and watch your restaurant thrive!