Table Service or Counter Service: Which is better for your Restaurant?
If you’re trying to figure out how to serve your customers better, you’ve likely thought about whether counter...
Cash Registers V/s POS System: The Ultimate Showdown
If you’re still using a traditional cash register machine in your restaurant, it’s time to rethink your approach....
Why should New Restaurants Start Using a POS System?
Starting a new restaurant in Malaysia is an exciting journey. You’ve put in the effort to create a...
Ramadan Bazaar in Indonesia (How to Stay Prepared?)
Ramadan is a special time in Indonesia, filled with warmth, community, and delicious food. One of the highlights...
How to Choose the Best Point of Sale for Your Restaurant in Indonesia
To manage your restaurant operations in a better way you need to have a POS system. Before you...
How to Make the Best of Your Small Restaurant Layout
If you have a small restaurant, you know how important it is to use every inch of your...
How to do Competitive Analysis for Your Restaurant
If you’re managing a food business in Malaysia, you know how challenging it can be to stand out....
How to Beat Restaurant Competition Using EasyEat
You know that more places to eat are opening every day in Malaysia. This means you need to...
How to Keep Your Restaurant Open During Ramadan in Indonesia
Ramadan is a special time in Indonesia, a month of fasting, reflection, and community. For you, it’s also...
Restaurant Tax in Indonesia (A detailed Guide)
If you’re running a restaurant in Indonesia, understanding the tax system is crucial. One of the key taxes...