Understanding Restaurant Operating Expenses (Fixed Cost And Variable Cost)
One of the most important aspects of managing your restaurant is understanding its operating expenses. Knowing where your...
What are Restaurant Management Systems and 10 Must-Have Features
Managing a restaurant today is very different from what it used to be. Customers expect fast service, multiple...
Types of POS Systems and Which is Best for Your Restaurant?
Choosing the right POS system can make a big difference in how smoothly your restaurant works. A good...
How to Start a Food Truck Business in Malaysia
Starting a food truck business in Malaysia can be very daunting at first. You get to serve your...
What to Expect During EasyEat Product Demo?
So, you have researched a lot in the Malaysian market about POS systems for F&B, you’ve shortlisted EasyEat...
10 Reasons Why EasyEat is the Best Restaurant POS System in Malaysia in 2025
If you’re looking to improve how you manage your food business in Malaysia, choosing the right system can...
Top 3 Food Delivery Apps in Malaysia
Food delivery apps have changed how people in Malaysia enjoy their meals. More and more customers prefer to...
What is Restaurant Supply Chain Management and How to Improve it?
If you serve food to customers, you already deal with a supply chain every single day—even if you...
Balance Sheet 101 (Detailed Guide for Restaurant Profits)
You will never be able to manage the finances of your restaurant without knowing your numbers. A balance...
What are Credit Notes and Why They’re Important to Run a Restaurant in Indonesia
Managing finances is one of the difficult things to run a restaurant in Indonesia. One important part of...