9 Must Have Equipment for Your Ice Cream Shop
According to statistics, 60% of ice cream shops fail within the first year due to poor management and...
7 Reasons to not Open a cloud kitchen
With the rise of online food delivery, you might be tempted to open a cloud kitchen. It seems...
Food Halls V/s Food Courts
You may have heard the terms food hall and food court used often. But, what exactly is the...
Everything You Need to Know About Restaurant Insurance
Running a restaurant in Malaysia can be a rewarding experience, but it also comes with its risks. Fire,...
Why do you need a Canteen Management system?
Running a canteen comes with its own set of challenges. You deal with busy lunch hours, handle multiple...
Is Opening a Restaurant Franchise a Good Idea Or Not?
When it comes to opening a restaurant in Malaysia there are 2 options – Opening your own restaurant...
Revolutionize Your Restaurant: Embrace the Digital Advantage!
Hello again, restaurant owners! Ready to take your business to the next level? But first things first, let’s...
Restaurant Game-Changer: Choosing the Right Technology Tools
Running a restaurant is an intricate dance – juggling delicious food, attentive service, and smooth operations all while...
Building Loyalty: Why Your Restaurant Needs a CRM System
In today’s competitive F&B landscape, fostering strong customer relationships is one of the recipes for success. While exceptional...
Boost Restaurant Sales without Spending a Dime with These Digital Tricks!
In a world saturated with digital ads, restaurants need to be creative to attract and retain customers. While...